| Workshop | Duration | Indicative price | Notes |
|---|---|---|---|
| Egg coffee class, Old Quarter (meeting at Cafe Minh, 53 Luong Ngoc Quyen Street) | 1 h | from about $12 | 4.8/5 from 149 reviews at one reseller; egg coffee, Hanoi and Saigon-style milk coffee |
| Coffee workshop: salt, coconut, egg | 3 h | about $21 to $31 | option for private and transfer |
| Six Cups of Vietnam Coffee | not recorded | not recorded | 4.9/5 from 207 reviews; transport to the workshop and a recipe set to take home |
| Coffee and cooking class (Apron Up) | not recorded | from about $27 | phin, egg, coconut, salt, orange coffee; free banh mi or spring roll |
| Coffee workshop with Train Street | 2.5 h | not recorded | hotel pickup |
Which workshop to choose
- Short on time or budget: the one-hour class, centred on egg coffee.
- To taste everything: the 3-hour workshop with several coffee types (salt, coconut, egg, filter).
- For a souvenir: the one that gives a recipe set; bring home phin coffee or a filter.
- Family: check whether the strong coffee can be swapped for hot chocolate.
Before you book
Ingredients and equipment are generally supplied. Ask whether it is in English, the group size and whether cancellation is free. For the story of egg coffee and where to drink it, see egg coffee; for a broader class, the cooking class.
